Jumat, 21 Maret 2014
Baisani koftay
Baisani koftay
Ingredients
- Mince chicken 1/2kg
- Yogurt 250g
- Gram flour 175g
- Onions 2
- Coriander ¼ bunch
- Green chilies 2-3
- Red chili powder 1tsp
- Turmeric 1tsp
- Cumin 1/2tsp
- Ginger garlic paste 1tbsp
- Sliced garlic 2-3 cloves
- Salt as required
- Oil as required
- Water 1 1/2l
Method:-
- In a food processor chop together the mince chicken, ginger garlic paste, 1onion, green chilies, coriander leaves and a pinch of salt.Shape the mixture into small dumplings.In a bowl add the yogurt and mix in the gram flour, water , turmeric and red chili powder.In a wok heat 2-3 tbsp oil and sauté the remaining chopped onions until they soften.Pour the gram flour mixture and allow to cook on a low flame. If the mixture thickens quickly add some more water.
- When the mixture begins to thicken add the chicken koftas and simmer.In a separate pan heat ¼ cup oil and add 6-7 whole red chilies,2-3 sliced cloves of garlic, and 1/2tso cumin. Fry until the ingredients begin to splutter. Pour the temper over the koftay and serve hot.
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